Prawns Fry

Hi friends...Today i make something  special dish for u..
Prwans fry is really spicy and yummy dish.This dish.is  delicasy for all the keralites.(me too..)

Ingredients

Prawns - 500 gm.
Tamarind or Kudam puli - 5 cloves
Green chillies - 5 no’s
Ginger - 1 small pieces (chopped)
Turmeric powder - 1/2 tsp
Coconut - 1/2 cup
curry leaves - for taste & garnish
Salt - to taste

For final Frying/ Seasoning

Coconut oil - 2 table spoon

chilli flakes - 1 1/2 tsp.

Onion - 1 small chopped

Green chilli- 3/4

Small onion - 8/10

Ginger- i small pieces chopped
Garlic - 3 cloves (smashed)
Curry leaves - 1 or 2

Method

                    Boil prawns with all the  ingredients (Tamarind/kudam puli,greenchillies,chopped ginger, turmeric powder,cocunt,curry leaves and salt. mix it well. Boil the prawns for 15 minutes.dont cook for long time(otherwise prawns became hard ).

 Now its time for final garnishing/frying. Take a pan ,heat the pan with coconut oil, after heating the oil add chili flakes, sauté it well .cook in slow fire add the chopped onion, green chillies,small onions, ginger, curry leaves,and chopped garlic. Mix all the ingredient’s..for 2 minutes. Finally add the boiled prawns...blend it well. Serve hot with rice/ kappa.